Creamy breakfast banana oats porridge recipe
This bowl of oats with banana is a perfect breakfast recipe! It is a super warm and cozy top with some bananas, cinnamon, and a few chunks of dark chocolate.
In the last couple of months, I love starting my day with this banana oats porridge for breakfast. The secret of this recipe is that I put banana even inside the porridge not only on top. That makes these oats creamy and delicious.
what I love about it:
It is super easy and fast to cook. It takes only 5-10 minutes to prep and cooks it. So it is great when you don´t have much time.
It keeps you full for a long time.
It is nicely warm and cozy.
You can make various kinds of toppings. You can use whatever you want fruit, nuts, or seeds.
It contains a banana inside which makes oats more creamy and delicious.
Little tip for you if you want creamy oats to use ripped banana.
Creamy breakfast banana oats porridge
prep time: 5 minutes
cook time: 5 minutes
yield: 2 servings
few chunks dark chocolate
Bring mashed banana, oats, and milk to a pot and stir until the oats are creamy about 5 minutes.
Then pour the oatmeal into a bowl and top with slices of banana, cinnamon, pieces of dark chocolate and berries or you can make a different topping that is on you and what you like.
If you like this Creamy breakfast banana oats porridge please comment bellow. Let me know how you liked it. Be sure that you follow me on Instagram.